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Sans Péché Sparkling Fermenté Blanc

A crisp, luminous pleasure.

Naturally fermented with New Zealand Manuka honey, this sparkling Blanc is
dry, refined, and deeply complex.
Made from a premium infusion of green and
black tea, a culture of special bacterias and champagne yeasts, and single-
varietal grape must, it’s a new interpretation of a time-honored recipe.

Sans Péché Sparkling Fermenté Rosé

Delicate yet quietly bold.

Long-fermented with New Zealand Manuka honey, the Rosé offers the same
intricate, sparkling profile — with a subtle depth, luminous color, and an
elegant floral note.
 Crafted from a refined blend of green and black tea, a
culture of special bacterias and champagne yeasts, grape must, hibiscus, and
rose petals, it’s a modern indulgence shaped by traditional craftsmanship.

Taste first. Judge later.

Sans Péché. An unexpected pleasure.

Fermented slowly, with champagne yeast, designed bacteria culture
and Manuka honey.
 A drop of Paradise on your lips.

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Discover the Bundles

Choose your moment - We’ve bottled more than taste — we’ve captured moods, rituals, and the right kind of anticipation.
Whether it’s for two, for more, for now, or for later — find the pleasure that fits your moment.

GREAT TASTES. JUST NOT LIQUID.

GREAT TASTES. JUST NOT LIQUID.

GREAT TASTES. JUST NOT LIQUID.

GREAT TASTES. JUST NOT LIQUID.

GREAT TASTES. JUST NOT LIQUID.

GREAT TASTES. JUST NOT LIQUID.

GREAT TASTES. JUST NOT LIQUID.

GREAT TASTES. JUST NOT LIQUID.

GREAT TASTES. JUST NOT LIQUID.

GREAT TASTES. JUST NOT LIQUID.

GREAT TASTES. JUST NOT LIQUID.

GREAT TASTES. JUST NOT LIQUID.